Farm to Fork Tourism Partners
Are you an agriculture, culinary, or beverage professional? Then this page is for you.
This page is meant for people who are farmers, chefs, restaurant owners, local craft producers, or work in a relevant field. This website will be updated with programs, workshops and other opportunities that can assist you in growing your business. If you have any questions, please contact Agriculinary Tourism Marketing Coordinator, Kendall Blizzard at email@example.com.
For Visit Ithaca's page regarding COVID-19, please visit: visitithaca.com/partner-resources
For the Tompkins Chamber's page regarding COVID-19, please visit: tompkinschamber.org/covid-19-business-resources/
Farm to Fork Microgrant Program
2020 Microgrant Application + Final Report
Click here for the Word Document
Click here for the PDF Form
Microgrants of up to $500 will be available to farm and agriculinary businesses looking to start new agriculinary enterprises or to market or expand existing enterprises. The purpose of the grant is to help kick start new farm ventures or expand existing ventures, with a focus on initiating or expanding agriculinary tourism opportunities in Tompkins County.
2020 Microgrant Application - Open with a COVID-19 assistance possibility
Rolling applications accepted until September 25,2020 or until grant funding is expended.
*There are many changes to the microgrant application this year. Please read the grant in its entirety.*
2020 Microgrant Final Report
Due November 30, 2020. Requires photographs and invoices.
Have questions about Farm to Fork or Agriculinary related programs? Please contact Kendall Blizzard, Agriculinary Tourism Marketing Coordinator at firstname.lastname@example.org or call 607-272-1313.