Farm to Fork Experiences
Don't just visit - immerse yourself! These Farm to Fork packages combine lodging with unforgettable experiences with farms, local businesses, restaurants, events, and more - they make perfect gifts for any adventure-seeker or foodie looking to think outside the box.
Current Packages and Promotions:
Spring Family Fun at RoseBarb Farm:
Enjoy a two-night stay at RoseBarb Farm for up to a family of four including a VIP farm tour via a horse-drawn wagon. During the first morning of your stay join your hosts Rita and Don for a farm fresh breakfast, enjoying the eggs that you have collected! You will be given a gift certificate to enjoy at our neighborhood Brookton's Market, just a mile walk from the farm. This package will also include an adventurous experience for the entire family at the Ithaca Children’s Garden. Top off your memorable time in the Finger Lakes with some delicious local ice cream at Purity. All-inclusive, $427. Book now for May and June.
Friends Wine Country Getaway at RoseBarb Farm:
Get away from it all with a two-night stay at RoseBarb Farm for a group of up to four friends in the Finger Lakes region including a VIP farm tour via a horse-drawn wagon. During the first morning of your stay join your hosts Rita and Don for a farm fresh breakfast, enjoying the eggs you have collected! Enjoy a complementary cheese tasting at Lively Run Goat Dairy, meet the goats, and take cheese back to the cottage to enjoy where a bottle of local wine from Six Mile Creek Winery awaits you. Head into the city of Ithaca to wrap-up your trip with a farm-to-table meal at Coltivare Bistro. All-inclusive, $507. Book now for May and June
For both packages at RoseBarb Farm, call (607) 539-6928 or email email@example.com to make your fun filled reservation / inquire about details! http://www.rosebarbfarm.com
Artisan Bread Baking Farm to Fork Package
Enjoy a two-night stay at the Inn B’tween Farm Bed & Breakfast in Trumansburg, NY along with a space in one of Wide Awake Bakery’s all-day bread-making workshops, dates listed below. Your package will also include a $50 gift certificate to one of the best farm-to-table restaurants in the region, Hazelnut Kitchen, and locally-made Farmer Ground Flour products to take home.
Available workshop dates dates: April 14th, April 28th, and May 12th.
Call Pamela at (607) 387-3779 to book today, and mention “Bread”!
Starting from $642.70, all-inclusive of tax, locally-sourced breakfast, and lunch at the workshop.
Look out for more vacation packages in the warmer months!